Herbed Chicken Paillards Recipe
These take no time to make because the chicken is so thin. Be careful not to cook too long or they will dry out. Prep time includes 8 hours chill or marinating
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Ingredients
- 1/3 cup olive oil
- 3 tablespoons minced fresh parsley
- 1 tablespoon minced fresh thyme
- 1 1/2 teaspoons minced fresh rosemary
- 1 1/2 teaspoons minced fresh sage
- 1 teaspoon grated lemon rind
- 3/4 teaspoon minced fresh marjoram
- 3/4 teaspoon minced fresh savory
- ground allspice, 1 pinch
- ground red pepper, 1 pinch
- 4 (1 1/3 pound) boneless skinless chicken breast halves
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- lemon wedges
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