Olive Oil Triple Chocolate Chunk Cookies by Jessie Sheehan
Is it possible to bake amazing cookies with olive oil and chocolate? Jessie Sheehan's answer is "of course yes!" and this is her tasty recipe
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Cooking tools:
- Ice cream scoop
- Measuring cup
- Mixing bowl
- Whisk
- Spatula
- Parchment paper
- Baking sheet
- Plastic wrap
- Refrigerator
- Oven
- Freezer
- Chef's knife
- Cutting board
- Measuring spoon
- Tablespoon scoop
Ingredients
- 2 ½ cups bread flour, or all-purpose
- 2 tsp kosher salt
- 1 tsp baking soda
- ½ cup dark chocolate, chopped
- ½ cup milk chocolate, chopped
- ½ cup white chocolate, chopped
- ¾ cup Colavita Extra Virgin Olive Oil Premium Italian
- ½ cup granulated sugar
- 1 ¼ cups cups dark brown sugar, packed
- 1 large egg
- 2 large egg yolks
- 1 tbsp heavy cream
- 1 tbsp pure vanilla extract
- Maldon sea salt for sprinkling
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