Roast Pork with Crispy Crackling
When cooked remove the pork from the oven, cut away the crackling. Cover the meat and potatoes with foil and let it rest for about 10 minutes.
Ingredients
- 3 lbs pork
- 3 sprigs of rosemary
- 6 garlic cloves, unpeeled
- 2 lbs potatoes, peeled and cut into chunks
More Like This
How To Make: Roasted Leg of Pork with Crispy Crackling
thelondoneconomic.com
Traditional Roast Pork with Better Crackling | Compass & Fork
compassandfork.com
Roast Pork Loin
gigactic.com
Roast pork with crackling | Recipe Cart | Recipe Cart
getrecipecart.com
Recipes: Pork Roast With Crispy Pork Crackling | theAsianparent
community.theasianparent.com
Roast Pork with Crackling, Vegetables and Cider Sauce - Cookidoo® – the official Thermomix® recipe p
cookidoo.co.uk
Crackling Roast Pork | JK BBQ & Outdoor
jkbbq.com.au
Roast loin of pork | Women's Weekly Food
womensweeklyfood.com.au