How to Bake Cheesy Elbow Macaroni - Comfort Food with Love
Craving comfort food? My Ultimate Cheesy Baked Elbow Macaroni is a nostalgic favorite! It's creamy, delicious, and guaranteed to warm your soul. Let's cook!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Ingredients
- 8 oz (225 g) elbow macaroni
- 2 tablespoons (30 g) unsalted butter
- 2 tablespoons (15 g) all-purpose flour
- 2 cups (480 ml) whole milk
- 2 cups (200 g) shredded sharp cheddar cheese
- 1 cup (100 g) shredded mozzarella cheese
- 1 teaspoon (5 g) Dijon mustard (optional)
- ½ teaspoon (2 g) garlic powder
- ½ teaspoon (2 g) onion powder
- Salt and pepper, to taste
- ½ cup (50 g) breadcrumbs
- 2 tablespoons (30 g) unsalted butter, melted
- ½ cup (50 g) grated Parmesan cheese
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