Puff Pastry Salmon (Salmon Wellington) Recipe | The Woodlands TX Chef
Puff Pastry Salmon or Salmon Wellington is a dish that features a salmon fillet wrapped in puff pastry, along with various fillings and seasonings. It can be suitable for an ordinary lunch as for a...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at personalchefana.com.
Ingredients
- 2 salmon fillets (skinless and boneless)
- 2 sheets of puff pastry, thawed according to package instructions
- 2 cups fresh spinach leaves
- 4 tbsp cream cheese
- Salt
- pepper
- 1 1 egg, beaten (for egg wash)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Salmon Wellington Recipe (Puff Pastry, Garlic Herb Cheese)
lecoupdegrace.ca
Salmon Wellington
pennantbakery.com
Salmon Wellington with Dilled Hollandaise Recipe
recipeland.com
Pesto Salmon Puff Pastry Recipe by Tasty
tasty.co
Salmon In Puff Pastry Recipe
citchn.com
Salmon Wellington
pampas.com.au
Salmon Wellington | Foodtalk
foodtalkdaily.com
Salmon Wellington | Cuso's
cusocuts.com