Grill-Braised Potatoes with Bibimbap Glaze | Idaho Potato Commission
This Gamja Jorim-inspired side dish has loads of layered flavor that the Korean braised potatoes dish is known for. Our Korean BBQ blend packs a punch with flavors of chile flake, soy, sesame,...
Ingredients
- <span data-amount="2">2 pounds</span>&nbsp;Idaho&reg; Potatoes&nbsp;red and gold potatoes, halved and/or quartered
- Spiceology Korean BBQ Blend, to taste
- Chicken stock
- Olive oil
- <span data-amount="0.25" data-unit="cup">&frac14; cup</span>&nbsp;gochujang
- <span data-amount="2" data-unit="teaspoon">2 teaspoon</span>&nbsp;garlic, minced
- <span data-amount="1" data-unit="tablespoon">1 Tablespoon</span>&nbsp;sesame oil
- <span data-amount="3" data-unit="tablespoon">3 Tablespoons</span>&nbsp;honey
- <span data-amount="2" data-unit="tablespoon">2 Tablespoons</span>&nbsp;rice vinegar
- <span data-amount="1" data-unit="tablespoon">1 Tablespoons</span>&nbsp;soy sauce
- Green onion
- White sesame seeds
- Pickled ginger, optional
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