Coconut Tomato Soup – Kilted Chef

Ingredients

• 1 tablespoon olive oil
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon ginger, minced
• 1 can (14.5 oz) crushed tomatoes
• 1 can (14 oz) coconut milk (full-fat for richness)
• 2 cups vegetable or chicken broth
• 1 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• 1/2 teaspoon smoked paprika
• Salt and pepper to taste
• Fresh lime juice (optional)
• Fresh cilantro or basil, chopped, for garnish