Kale and Bean Chili | Just A Pinch Recipes
In a pot add olive oil about 3 tablespoons add onions and softened cook in medium setting. Add spices and let them bloom cook for about 1 minute. Add tomato paste and cook...
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Cooking tools:
- Pot
- Stove
- Ladle
- Spoon
- Measuring spoon
- Can opener
- Mixing bowl
- Serving bowl
- Chef's knife
- Cutting board
Ingredients
- 2 tablespoon(s) chili powder
- 1 tablespoon(s) ground cummin
- 1 tablespoon(s) paprika
- 1/4 teaspoon(s) ground cayenne
- 1 1/2 teaspoon(s) onion powder
- 1 1/2 teaspoon(s) garlic powder
- 1 teaspoon(s) dried oregano
- 2 teaspoon(s) tomato paste
- 1/2 teaspoon(s) salt (sea salt)
- 1/4 teaspoon(s) ground black pepper
- 1/2 cup(s) fresh cilantro
- 2 bunch(es) fresh kale chopped
- 3 cup(s) cooked beans any kind you like i love northern beans.
- 3 cup(s) chicken stock ( vegetable is fine too)
- 1 can(s) diced tomatoes (14oz)
- 1/2 - white onion diced
- ## TOPPINGS
- - cheese
- - sourcream
- - chopped cilantro
- - chives
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