Skillet-Roasted Chicken Breasts with Garlicky Green Beans for Two
Skillet-roasted chicken breasts with garlicky green beans for two: a must-try for a cozy dinner, featuring juicy chicken and crisp beans with a hint of garlic.
Keywords
- Main Courses
- Vegetables
- Chicken
- For Two
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Cooking tools:
- Grater
- Metal skewer
- Oven
- Skillet
- Paring knife
- Measuring spoon
- Tongs
- Spoon
- Plate
- Serving platter
Ingredients
- 2 (10- to 12-ounce) bone-in split chicken breasts, trimmed
- 1 teaspoon kosher salt, divided
- Vegetable oil spray
- 2 garlic cloves, sliced thin
- 1/8 teaspoon red pepper flakes
- 10 ounces green beans, trimmed
- 1/4 cup water
- 1/4 cup shredded Parmesan cheese
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