Brazilian Habanero Basting Sauce for Pork Chops - Fiery Foods & Barbecue Central

Name: Brazilian Habanero Basting Sauce for Pork Chops - Fiery Foods & Barbecue Central
Ingredients: 4 boneless loin pork chops; 1 cup water; ½ cup sugar; 2 tablespoons salt; 6 juniper berries, bruised (lightly bashed all over with a spoon); 2 fresh habanero chiles, seeds and stems removed, chopped; 1 teaspoon freshly ground white peppercorns; 1 teaspoon freshly ground black peppercorns; 1 teaspoon freshly ground coriander seeds; 3 bay leaves, crushed; 4 whole cloves; 1 teaspoon dried thyme

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Ingredients

4 boneless loin pork chops
1 cup water
½ cup sugar
2 tablespoons salt
6 juniper berries, bruised (lightly bashed all over with a spoon)
2 fresh habanero chiles, seeds and stems removed, chopped
1 teaspoon freshly ground white peppercorns
1 teaspoon freshly ground black peppercorns
1 teaspoon freshly ground coriander seeds
3 bay leaves, crushed
4 whole cloves
1 teaspoon dried thyme

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Brazilian Habanero Basting Sauce for Pork Chops - Fiery Foods & Barbecue Central

Ingredients

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