Incredibly Moist & Easy Carrot Cake Recipe - (4.1/5)
Makes 1 Incredibly Moist & Easy Carrot double layer cake or 24 Incredibly Moist & Easy Carrot cupcakes.
Keywords
- Incredibly Moist & Easy Carrot Cake
- recipe
- carrot cake
- Courses
- cake
- moist
Ingredients
- CAKE:
- 2 cups (260-grams) all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon kosher salt
- 1 1/2 teaspoons ground cinnamon
- 1 1/4 cups (295-ml) canola or other vegetable oil
- 1 cup (200-grams) granulated sugar
- 1 cup (200-grams) lightly packed brown sugar
- 1 teaspoon vanilla extract
- 4 large eggs
- 3 cups (300-grams) grated peeled carrots (5 to 6 medium carrots)
- 1 cup (100-grams) coarsely chopped pecans
- 1/2 cup (65-grams) raisins
- FROSTING:
- 8 ounces (225-grams) cream cheese, at room temperature
- 1 1/4 cups (140-grams) powdered sugar
- 1/3 cup (80-ml) heavy cream
- 1/2 cup (50-grams) coarsely chopped pecans, for topping cake
More Like This
Incredibly Moist and Easy Carrot Cake - Pioneer Sugar
pioneersugar.com
Perfectly Moist Carrot Cake: No-Fail Recipe for a Sweet Treat
oneminutecake.com
Irresistibly Moist Carrot Cake Cupcakes with Creamy Cream
cookingwithkendra.net
Quick And Easy Moist Carrot Cake recipe by Ayesha_khatib
halaal.recipes
Super Moist Carrot Cake Recipe | SideChef
sidechef.com
Moist Carrot Cake Recipe | Give Me Cookie
givemecookie.com
Easy Moist Carrot Cake - FeastiFul
feastiful.com
Moist Carrot Cake with Cream Cheese Frosting
pinoycookingrecipes.com