Whole Roasted Duck with Miso Herb Butter - By Tim Bone Recipe | Luv-a-Duck – Australia’s Favourite D
Tim Bone shares how to cook a whole roasted duck - recipe for you to cook at home! Delicious Miso Herb Butter Whole Roasted Duck!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.luvaduck.com.au.
Ingredients
- 1 whole Luv-a-Duck Duck
- 125g unsalted butter, softened
- 3 cloves of garlic, peeled and chopped
- ¼ cup parsley, chopped
- 1 tbsp of thyme leaves
- 1 tbsp of rosemary, chopped
- 1 tbsp white miso paste
- 1 lemon
- Salt
- Black pepper
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