Sweet & Spicy Korean BBQ Meatloaf with Glaze
Discover this Korean-inspired meatloaf with a savory, sweet, and spicy twist. Perfectly balanced flavors topped with a delicious glaze.
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Cooking tools:
- Oven
- Loaf pan
- Mixing bowl
- Pastry brush
- Instant-read thermometer
- Measuring spoon
- Chef's knife
- Cutting board
- Skillet
- Airtight container
Ingredients
- 1 ½ pounds ground beef
- 1 tablespoon olive oil
- 1 tablespoon sesame oil
- ¼ cup soy sauce
- 2 tablespoons brown sugar
- 2 tablespoons gochujang (Korean chili paste)
- 1 teaspoon garlic, minced
- 1 teaspoon ginger, minced
- 1 tablespoon rice vinegar
- 1 egg
- 1 cup panko breadcrumbs
- 1 tablespoon green onions, sliced (for garnish)
- Sesame seeds (for garnish)
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