Artichoke Bruschetta Recipe | Samsung Food App
A really great tapa that will get you many compliments. Really simple to make. The original recipe was by Roxanne. I have served this at many of my "Wine and Tapa" parties and was always pleased by...
Ingredients
- 1 (6 1/2 ounce) jar marinated artichoke hearts, drained and chopped
- 1 medium tomatoes, seeds removed and diced
- 1/2 cup grated romano cheese or 1/2 cup parmesan cheese
- 1/4 cup finely chopped red onion
- 2 garlic cloves, crushed
- 5 tablespoons mayonnaise
- 1 French baguette, cut into 1/3 inch thick slices
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