Mini Strawberry Bombe Alaska | Bulla
Make your own Mini Strawberry Bombe Alaska crafted with Bulla ice cream by following this quick and easy recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bulla.com.au.
Ingredients
- 2L Bulla Creamy Classics Vanilla Ice Cream, slightly softened to room temperature
- 1 bottle Barker’s NZ Luscious Strawberry Sauce
- 125g 54% dark chocolate, roughly chopped
- 125g butter, cubed
- 3 eggs
- 225g caster sugar
- 75g plain flour
- 25g cocoa powder
- 1 tsp salt
- 1 tsp vanilla bean paste
- 6 egg whites
- ½ cup caster sugar
- rosemary flowers
- freeze dried raspberry powder, for dusting
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