Recipe: <!-- -->Lemon Chess Pie<!-- --> | Whole Foods Market

Ingredients

• 1 1/4 cups sugar
• 1 tablespoon finely ground cornmeal
• 1/2 cup (1 stick) unsalted butter, melted
• 3 tablespoons lemon juice
• 1 1/2 teaspoons pure vanilla extract
• 1/4 teaspoon fine sea salt
• 4 large eggs
• 1 8- or 9-inch pie crust (not deep dish)