Creamy Chanterelle Soup

Creamy Chanterelle Soup

toastpad.com

This delightful creamy chanterelle soup is a perfect blend of earthy flavors and rich textures, ideal for a cozy meal or an elegant dinner party. Chanterelles,

View Original

Share this recipe:

Ingredients

  • Chanterelle mushrooms : 500 grams
  • Onion : 1 medium, chopped
  • Garlic : 3 cloves, minced
  • Vegetable broth : 4 cups
  • Heavy cream : 1 cup
  • Olive oil : 2 tablespoons
  • Butter : 1 tablespoon
  • Thyme : 1 teaspoon, fresh
  • Salt : to taste
  • Black pepper : to taste
  • Parsley : for garnish

More Like This