Asian pork salad | Reader's Digest Australia
Asian pork salad makes a terrific lunch idea or light dinner. You can purchase Asian barbecued pork from most Asian butchers or substitute with chicken or pork loin steak or chops, or toss in toasted...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.com.au.
Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Colander
- Mixing bowl
- Whisk
- Serving bowl
Ingredients
- 100 g (3½ oz) rice vermicelli
- 300 g (10 oz) Asian barbecued pork, thinly sliced
- 100 g (3½ oz) Asian salad greens
- 1 red or yellow capsicum (bell pepper), halved, seeded and thinly sliced
- 1 tablespoon gari (pink pickled ginger), chopped (optional)
- ⅓ cup (10 g) fresh coriander (cilantro) leaves, chopped
- ¼ cup (7 g) chopped fresh mint
- 100 g (3½ oz) snow peas (mangetout), trimmed and blanched
- 2 tablespoons salt–reduced soy sauce
- 1 tablespoon rice vinegar
- 2 teaspoons fresh lime juice
- 1 teaspoon sesame oil
- 1 small red chilli, seeded and finely chopped
More Like This
Asian Pork Salad Recipe
bettycrocker.com
Dan & Steph's Asian Pork Meatball Salad
sunporkfreshfoods.com.au
Pork salad with crispy rice • SA Pork
sapork.co.za
Asian pork salad with glass noodles
nzwomansweeklyfood.co.nz
Barbecued pork and noodle salad
nzwomansweeklyfood.co.nz
Thai Pork Salad
asianinspirations.com.au
Asian Pork Salad in Lettuce Cups | Recipes.com.au
recipes.com.au
Korean pork belly with Asian salad
bidfood.co.uk