Oat Flour Ginger Pancakes | Frontier Co-op
Perfect for breakfast in bed or a nice brunch, these oat flour ginger pancakes will be the perfect way to start your day.
Ingredients
- For the Pancakes:
- 2 cups oat flour
- 1 teaspoon Frontier Co-op® Baking Powder
- 1 teaspoon Frontier Co-op® Baking Soda
- ½ teaspoon Frontier Co-op® Sea Salt
- 1 teaspoon Frontier Co-op® Ginger
- ½ - ¾ teaspoon Frontier Co-op® Organic Cinnamon
- ½ teaspoon Frontier Co-op® Nutmeg
- ½ teaspoon Frontier Co-op® Organic Cloves
- ¼ cup maple syrup
- 2 tablespoons oil (sunflower, avocado or coconut recommended)
- 1 teaspoon Frontier Co-op® Almond Extract
- 1 cup almond milk
- For the Topping:
- 1 cup raspberries
- 1 tablespoon Frontier Co-op® Cane Sugar
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