Veggipedia - Stuffed pointed peppers with tomato
This tasty recipe of stuffed pointed peppers with tomato, parsnips, goat cheese and pesto is delicious as a side dish. You easily bake the dish in the oven. Enjoy!
Ingredients
- 450 g small parsnip (carrot)
- 2 sweet pointed peppers
- 2 teaspoons olive oil
- 75 g fresh goat cheese
- 2 teaspoons pesto
- 125 g cherry tomatoes
- juice of 1/2 lemon
- pepper
More Like This
Stuffed Bell Peppers Recipe
cookwithnabeela.com
Peppers stuffed with tomato, basil and feta | www.natureandmore.com
natureandmore.com
Creamy stuffed peppers | Tesco Real Food
realfood.tesco.com
Stuffed Peppers with Rice Recipe
tasteofhome.com
Stuffed Peppers Recipe By Crystal Farms
crystalfarmscheese.com
Roasted peppers stuffed with mashed potatoes | The Happy Chef
en.receptite.com
Vegan stuffed peppers recipe | Good Food
bbcgoodfood.com
Creamy Polenta: The BEST Side Dish for Stuffed Peppers!
cookingwithkendra.net