Braised turkey thighs with mushrooms and mashed potatoes - Gastronomía Vasca: Escuela de Hostelería

Braised turkey thighs with mushrooms and mashed potatoes - Gastronomía Vasca: Escuela de Hostelería

www.gastronomiavasca.net

Recipe: Braised turkey thighs with mushrooms and mashed potatoes. Birds, Hot

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Ingredients

  • Turkey thighs 1.5 kg
  • Table salt 1.0 g
  • Garlic, bulb 1.0 ud
  • Onion 0.15 kg
  • Carrots 0.025 kg
  • Tomato 0.05 kg
  • Green pepper 0.025 kg
  • White wine 0.05 l
  • Poultry stock 0.5 l
  • Plain flour 0.02 kg
  • Poultry stock 0.75 l
  • Sliced mushroom, can 0.25 kg
  • Mashed potatoes 5.0 ud

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