Smoked Cheddar and Scallion Gougeres | Growing Chefs! Ontario

Ingredients

• 1 cup milk
• 6 tablespoons butter, cubed
• 1/2 teaspoon salt
• 1 cup all purpose flour
• 4 eggs
• 1 cup smoked cheddar, grated
• 1/4 cup green onion, sliced thinly
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon black pepper
• 1 egg
• 2 tablespoons water