Roasted Turkey Breast with Brown Sugar Orange Glaze

Roasted Turkey Breast with Brown Sugar Orange Glaze

chsugar.com

Roast a show-stopping Turkey Breast with a Brown Sugar Orange Glaze for special occasions. C&H® Light Brown Sugar adds flavor to both the rub and glaze. Perfect for Thanksgiving or any gathering.

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Cooking tools:

  • Instant-read thermometer
  • Roasting rack
  • Carving knife
  • Cutting board
  • Oven
  • Baking sheet
  • Parchment paper
  • Aluminum foil
  • Mixing bowl
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Serving platter

Ingredients

  • <p>1 (6-7 lbs.) whole Bone-in turkey breast
  • 3 tablespoons Butter, melted
  • 1 tablespoon C&amp;H® Light Brown Sugar
  • 1 teaspoon Garlic powder
  • ½ teaspoon Paprika
  • 2 teaspoons Salt
  • ½ teaspoon Ground black pepper</p>
  • <p>½ cup C&amp;H® Light Brown Sugar
  • ½ cup Freshly squeezed orange juice
  • 2 tablespoons Soy sauce
  • 1 teaspoon Salt
  • Drippings of the turkey breast after roasted</p>

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