Vegan Crêpe Cake with Strawberries | Easy Recipe

Name: Vegan Crêpe Cake with Strawberries | Easy Recipe
Total time: 55 min
Ingredients: 500 g (4 cups) flour; 1 tbsp baking powder; 4 tbsp sugar; 2 tbsp vanilla sugar; 1/2 tsp salt; 400 ml (1.66 cups) plant-based milk; 400 ml (1.66 cups) sparkling water; vegetable oil for frying; 500 g (17.5 oz) strawberries; 150 ml (0.66 cups) whippable vegan heavy cream; 1 tsp cream stiffener; 150 g (0.66 cups) vegan curd or yogurt; 75 g (0.66 cups) confectioner’s sugar; 1 tbsp (tonka bean) vanilla sugar; fresh berries; fresh mint; sugar for caramelizing (optional)

www.zuckerjagdwurst.com

Here's a very special vegan summer cake for you that consists of thin crêpes and a fruity strawberry cream. Get the recipe here!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zuckerjagdwurst.com.

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