Delicious Seafood Mac n Cheese Delight - Seafood Portal

Ingredients

• 8 oz elbow macaroni (about 2 cups)
• 1 cup shrimp, peeled and deveined
• 1 cup scallops, cleaned and halved if large
• 4 tbsp unsalted butter
• .25 cup all-purpose flour
• .75 cup whole milk (or half-and-half for extra creaminess)
• Salt to taste
• Pepper to taste
• .5 cups shredded sharp cheddar cheese (2 cups total)
• .5 cups shredded Gruyère cheese (1 cup total)
• .5 cup grated Parmesan cheese for topping (optional)
• (Optional) Pinch of cayenne pepper
• (Optional) Zest of one lemon