Baked Seafood Mac and Cheese Delight - Seafood Portal

Ingredients

• 8 ounces elbow macaroni (or any pasta of your choice)
• 2 tablespoons unsalted butter
• 2 tablespoons all-purpose flour
• 2 cups whole milk (or half-and-half for a richer sauce)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon paprika
• Salt and pepper to taste
• 1 cup shredded sharp cheddar cheese
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• - For the seafood mix:
• 8 ounces shrimp, peeled and deveined (fresh or frozen)
• 6 ounces scallops, cleaned
• Optional: Fresh herbs like parsley or chives for garnish