Chocolate Nut and Date Baklava – Recipe Wise
Rich chocolate and date layers in flaky phyllo pastry, topped with a honey syrup—perfect for special occasions! Easy to make and decadently delicious.
Ingredients
- 2 cups coarsely chopped pecans
- 1 cup chopped dates
- 6 ounces bittersweet chocolate , chopped
- 1 tablespoon granulated sugar
- 2 teaspoons cinnamon
- 2 teaspoons grated orange rind
- 12 sheets phyllo pastry
- 2/3 cup butter , melted
- 3/4 cup liquid honey
- 1/4 cup orange juice
- 1 ounce bittersweet chocolate , chopped
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