Gluten-Free Vegan Carrot Cake Cookies – Edward & Sons Trading Co.
Inspired by the famous bakery cookies, these are unreasonably large, soft and fluffy like a slice of carrot cake, and topped with a delicious swirl of dairy-fre
Ingredients
- -1/4 cup + 2 tbsp (75g) coconut oil
- -1/4 cup + 2 tbsp (96g) cashew butter
- -1 cup (140g) coconut sugar
- -1 flax egg (1 tbsp flax meal + 2 tbsp warm water)
- -1 tsp vanilla extract
- -1 cup (124g) gluten-free flour
- -1/4 cup (30g) Let’s Do Organic Cornstarch
- -1 tsp baking powder
- -1 tsp cinnamon
- -1/4 tsp each ginger, nutmeg, cloves
- -1/2 tsp salt
- -3/4 cup (75g) finely grated carrots
- -1/2 cup (56g) chopped walnuts (optional)
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