Loaded Reuben Fries - Crispy, Cheesy, and Savory
Indulge in these Loaded Reuben Fries topped with tender corned beef, melted Swiss cheese, sauerkraut, and creamy dressing. Perfect for a hearty snack or party appetizer!
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Cooking tools:
- Oven
- Baking sheet
- Stove
- Saucepan
- Serving platter
- Chef's knife
- Cutting board
- Measuring cup
- Colander
- Spoon
Ingredients
- 1 (28 oz) bag frozen crinkle-cut fries.
- 2 cups shredded Swiss cheese.
- 1 cup cooked corned beef (shredded or chopped).
- 1/2 cup sauerkraut (drained).
- 1/4 cup Russian or Thousand Island dressing.
- 1/4 cup chopped fresh parsley (optional, for garnish).
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