Beef Tenderloin with Roasted Cauliflower-Pomegranate Salad Recipe | Samsung Food App
This juicy beef tenderloin is brightened by a tangy cauliflower-pomegranate salad. It is sure to satisfy any crowd and the best part is you only need one dish!
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Ingredients
- 1 whole filet of beef
- 6 tbsp olive oil
- 2 tsp Kosher salt
- 1 tsp Freshly ground pepper
- 1 head cauliflower
- 5 large shallots
- 2 tbsp fresh lemon juice
- 2 tbsp whole-grain Dijon mustard
- 1 package baby kale
- 1/2 pomegranate seeds
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