Duck Banh Mi Sandwiches | Florida Orange Juice
For Duck Pâté:*
Ingredients
- 1 pound duck liver (or chicken liver)
- 1 cup milk
- 8 tablespoons butter, divided
- 1 cup diced shallots
- 2 teaspoons minced garlic
- 2 bay leaves
- 1 teaspoon thyme
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 cup (60 ml) Florida orange juice
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