How to make Lamb With Couscous Pilaf And Green Salad Recipe

Ingredients

• 0.38 pound Lamb, Cut Into Slices
• 1/2 teaspoon Ground Cumin
• 1/4 teaspoon Ground Coriander
• 1/4 teaspoon Paprika
• 3/4 cloves Cloves Garlic, Minced
• 1/2 tablespoon Olive Oil
• As required Salt And Pepper To Taste
• 1/4 cup Couscous
• 1/4 Small Onion, Diced
• 1/2 cloves Cloves Garlic, Minced
• 1/4 teaspoon Ground Cumin
• 1/2 cup Vegetable Broth
• as required Mixed Greens
• 1/4 Cucumber, Sliced
• 1/4 cup Cherry Tomatoes, Halved
• as per your need Tangy Dressing Of Your Choice