Brandied-Peach Pork Chops
Brandied-Peach Pork Chops recipe: Try this Brandied-Peach Pork Chops recipe, or contribute your own.
Ingredients
- 4 loin pork chops 1-inch-thick
- 2 tablespoons vegetable oil
- 2 tablespoons unsalted butter
- 1/2 cup shallots thinly sliced
- 1 teaspoon thyme finely chopped
- 1/4 cup brandy plus 1 tablespoon, divided
- 10 ounce frozen peaches thawed
- 1/3 cup peach preserves
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