Limoncello Tiramisu & Candied Lemon Peel

Name: Limoncello Tiramisu & Candied Lemon Peel
Total time: 280 min
Ingredients: 1¼ cups water; ¼ cup granulated sugar; 1 cup Erik and Tracy’s Homemade Limoncello; 3 tablespoons lemon juice; 2 (7 ounce) packages ladyfingers; 24 ounces mascarpone cheese, room temperature; ¼ cup Erik and Tracy’s Homemade Limoncello; 2½ cups chilled heavy whipping cream; ⅓ cup confectioners’ sugar; 2 cups Mary’s Scratch-made Lemon Curd (or you can purchase lemon curd at a specialty market); Fresh mint leaves; Fresh lemon slices; Candied Citrus Slices; Candied Citrus Peels

marydisomma.com

This citrus twist on classic tiramisu is sure to steal the show. Candied lemon peel and homemade limoncello recipes included!

View full recipe on marydisomma.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marydisomma.com.

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Ingredients

1¼ cups water
¼ cup granulated sugar
1 cup Erik and Tracy’s Homemade Limoncello
3 tablespoons lemon juice
2 (7 ounce) packages ladyfingers
24 ounces mascarpone cheese, room temperature
¼ cup Erik and Tracy’s Homemade Limoncello
2½ cups chilled heavy whipping cream
⅓ cup confectioners’ sugar
2 cups Mary’s Scratch-made Lemon Curd (or you can purchase lemon curd at a specialty market)
Fresh mint leaves
Fresh lemon slices
Candied Citrus Slices
Candied Citrus Peels