Pork Loin with Dried-Plum Stuffing

Ingredients

• 1 1/3 cups finely chopped red onion
• 1/2 cup finely chopped celery
• 2 garlic cloves, minced
• 1 cup finely chopped dried plums
• 1/3 cup finely chopped pecans
• 1 tablespoon grated orange rind
• 1/4 cup fresh orange juice (about 1 orange)
• 2 tablespoons minced fresh parsley
• 1 tablespoon chopped fresh thyme
• 1 tablespoon chopped fresh rosemary
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper