RAVIOLI NUDI | Recipies from Atlanta, GA Restaurants | Atlanta Restaurants | Atlanta Dining | Atlant
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Ingredients
- 2 lbs Fresh Spinach
- 2 c Ricotta Cheese
- 1.5 c Grated Parmiggiano Reggiano
- Freshly Grated Black Pepper
- Freshly Grated Nutmeg
- 2 Eggs
- 30 g Flour
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