Individual chicken pot pie recipe - easy and tasty dinner
Prepare the pastry shells according to the package directions. While pastry shells are cooking, heat the oil in a large skillet over medium-high heat. Add...
Ingredients
- 1 package Pepperidge Farm Puff Pastry Shells
- 1 tablespoon olive oil
- 2-3 boneless, skinless chicken breasts, cubed
- 1 medium onion, chopped (about 1/2 cup)
- 1 can (10.75 ounces) cream of chicken soup
- 1/2 cup milk
- 1 package (10oz.) frozen peas and carrots or mixed vegetables
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