Tortellini Broth | RICARDO
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Ingredients
- 2.2 lb (1 kg) chicken drumsticks
- 3/4 lb (340 g) beef cubes or beef shank
- 2 onions, unpeeled, cut into pieces
- 2 carrots, scrubbed clean and cut into pieces
- 2 celery stalks, cut into pieces
- 1 garlic bulb, halved
- 1 rosemary sprig
- 1 clove
- 1 tbsp (15 ml) tomato paste
- 1/2 tsp black peppercorns
- 10 cups (2.5 litres) water
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