Ghee Podi Dosa | Brar's
A crispy dosa topped with Brar’s Ghee, served with a spicy ghee-podi dip. Simple, comforting, and bursting with South Indian flavour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brars.com.
Ingredients
- 1 cup dosa batter-Dosa batter (homemade or store-bought)
- 2-3 tablespoons Brar’s Ghee
- 1 ½ Podi powder (spicy lentil chutney powder)
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