Misoyaki Salmon – Foodland Super Market
Misoyaki Salmon "This is my go-to miso salmon recipe! The marinade is so 'ono, full of umami and really brings the dish together." - Philip Lemoine, Foodland
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Ingredients
- 2 Salmon fillets
- ½ cup White miso
- ½ cup Sugar
- 1 cup Mirin
- 1 tbsp Shoyu
- Green onions, thinly sliced
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