The Pie Recipes

Ingredients

• 1¾ cups whole wheat flour
• ½ cup all-purpose flour
• ½ cup cornmeal
• ¾ teaspoon salt
• 1 tablespoon fresh herbs, minced (I used a combination of parsley, basil, and chives)
• ¼ cup extra virgin olive oil
• ¾ cup water + 2 teaspoons lemon juice
• 2 tablespoons of olive oil
• 2 minced cloves of garlic
• 3-4 cups of vegetables
• 1 finely chopped small onion
• a handful of leftover cooked chicken (if using)
• 1 medium garlic clove, minced
• 2 tablespoons unsalted butter
• ¼ cup all-purpose flour
• 1 ½ cups whole milk
• 1 ½ cups buttermilk
• salt and black pepper to taste
• dash or two of your favorite hot sauce