Seductive and Sultry Northern Chili | Just A Pinch Recipes

Seductive and Sultry Northern Chili | Just A Pinch Recipes

www.justapinch.com

Rinse and sort beans. Soak beans overnight in 7 cups of cold water. If you are using a smoked sausage that is not fully cooked, boil it now until cooked, drain and set aside...

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Cooking tools:

  • Slow cooker
  • Colander
  • Pot
  • Saucepan
  • Stove
  • Refrigerator
  • Ladle
  • Whisk
  • Mixing bowl
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Spoon
  • Serving bowl

Ingredients

  • 2 cup(s) Great Northern beans
  • 7 cup(s) cold water - to soak the beans in
  • 2 cup(s) water - to add to crockpot
  • 1 link of smoked sausage (to yield 1 and 1/2 cups chopped)
  • 1/2 cup(s) diced white onion
  • 2 minced garlic cloves
  • 1 jalapeno, de-seeded and diced
  • 3/4 - chopped bell pepper, chose your own color!
  • 2 tablespoon(s) brown sugar
  • 4-5 cup(s) beef stock
  • 1/2 teaspoon(s) salt
  • 1/2 teaspoon(s) black pepper
  • 1 tablespoon(s) cocoa powder, unsweetened
  • 1 teaspoon(s) chili powder
  • 1/2 teaspoon(s) cumin
  • 1/4 teaspoon(s) cayenne pepper (this makes it spicy. use just a pinch if you want it not spicy)
  • 2 tablespoon(s) tomato base sofrito (goya)
  • 1 cup(s) half and half
  • 1/2 cup(s) cornstarch, divided
  • 2 chopped scallions and shredded cheese for garnish (i like crumbled chihuahua cheese)

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