Coconut and Macadamia Nut Pie - Karo
About Corn Syrup See why there’s no substituting Karo® Corn Syrups for treats with a delicate sweetness and smooth texture
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karosyrup.com.
Ingredients
- 1 cup Karo ® Light Corn Syrup
- 4 eggs
- 1 cup sugar
- 3 tablespoons butter OR margarine melted
- 1 teaspoon pure vanilla extract
- 1 cup chopped macadamia nuts
- 3/4 cup flaked coconut
- 1 (-inch) unbaked deep dish pie crust
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