Ginger & Pecan Scones - Foothills Wellness Center

Ginger & Pecan Scones - Foothills Wellness Center

www.foothillswellnesscenter.com

Warm and comforting Ginger & Pecan Scones, perfect for breakfast or snacks, made with gluten-free flour and packed with natural sweetness from stevia.

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Ingredients

  • 2 Cups Gluten Free Flour
  • 1 Tablespoon Baking Powder
  • 1½ Tablespoons Stevia
  • ½ Teaspoon Salt
  • ½ Stick (4oz) Butter, Unsalted and Cut Up
  • 1/3 Cup Cream
  • 2 Eggs, Lightly Beaten
  • ¼ Cup Crystalized Ginger, Chopped
  • ½ Cup Pecans, Chopped
  • 1 Egg White, Lightly Beaten

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