Lentil burgers recipe | easyFood

Ingredients

• 210 g green lentils
• 2 small carrots, chopped
• 1 onion, chopped
• 3 garlic cloves, crushed
• 70 g walnuts
• 70 g sunflower seeds
• 70 g whole wheat flour, plus extra if needed
• 120 g whole grain bread, whizzed into breadcrumbs
• 2 eggs
• 2 tbsp tomato purée
• 2 tbsp soy sauce
• 1 tbsp fresh thyme leaves
• 2 tsp oregano, dried
• Salt and black pepper