Miso and Soy Sea Bass

Miso and Soy Sea Bass

yutaka.london

Take a journey through Japanese and Asia flavours, recipes from Yutaka Foods.

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Ingredients

  • 4 Fillets Seabass
  • 3 Tbsp Yutaka Cooking Sake
  • 3 Tbsp Yutaka Mirin
  • 2 Tbsp Yutaka Miso Paste
  • 3 Tbsp Yutaka Soy Sauce
  • 3 Spring Onions
  • 200g Yutaka Cooked Rice

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