Mexican Stuffed Beef Rolls Recipe - Recipezazz.com

Ingredients

• 2 pounds beef round steaks (sirloin, cut thin)
• salt and pepper, to taste
• 2 carrots, diced
• 1 pound spinach, stems removed
• 6 ounces ham (thin slices cured ham, 8-10 slices)
• 615 grams tomatoes (5 ripe tomatoes, roasted and peeled)
• 2 cloves garlic, roasted
• 1/4 teaspoon ground cumin
• 1/8 teaspoon ground cloves
• 3 tablespoon oil
• 1/4 cup onion, chopped
• 1 tablespoon all-purpose flour
• 1 1/2 cups low-sodium beef stock
• 1/2 cup red wine
• 2 bay leaves
• 1 to 2 Serrano peppers (seeded and minced)
• 2 tablespoons cilantro, chopped