Fennel & black olive gratin - Good Food Middle East

Fennel & black olive gratin - Good Food Middle East

www.bbcgoodfoodme.com

Blanch fennel petals, layer with olives and creamy cheese in an ovenproof dish for a flavorful gratin dish. Perfect as a side or light meal.

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Ingredients

  • 3 plump bulbs of fennel
  • a scrap of butter
  • 70g pitted dry black olives with herbs (try Crespo's version, from supermarkets), roughly chopped
  • 284ml carton double cream
  • 5 heaped tbsp finely grated parmesan or pecorino romano

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