Gluten-Free Cranberry Muffins
Do you have a 1/2 a bag of fresh cranberries in your fridge or freezer post holidays? Then you have to make the BEST gluten-free cranberry muffins. The gluten-f
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at wheatfreemom.com.
Cooking tools:
- Hand mixer
- Ice cream scoop
- Muffin tin
- Microplane
- Citrus press
- Cooling rack
- Oven
- Mixing bowl
- Cupcake liner
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2/3 cup canola oil
- 2 large eggs
- 1/2 cup Swerve brown sugar sweetener
- 1 cup gluten free flour blend (1 to 1)
- 1/2 tsp nutmeg
- 1 tsp baking soda
- 1/4 cup milk
- 1/2 cup fresh cranberries (chopped)
- Juice from one orange
- Zest from one orange
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Cranberry Cornbread Muffins – Gluten Free
marlameridith.com
Gluten Free Plain Muffins
wheatfreemom.com
Gluten-Free Cranberry Orange Muffins | Healthy Breakfast
recipesbyclare.com
Cranberry Muffins
bloomcooking.com
Gluten Free Recipe Makeover – Cranberry Vanilla Muffins
onceamonthmeals.com
Cranberry and Chocolate Christmas Muffins (Gluten Free, Dairy Free)
freefromfavourites.com
Best Cranberry Muffins (Healthier Version) Recipe
recipeland.com
Cranberry Orange Oatmeal Muffins – Healthy Gluten-Free
zucchinibreadrecipes.org