CRANBERRY GELATIN SALAD
| CRANBERRY GELATIN SALAD 2 to 3 oz. raspberry gelatin 1/2 pkg. plain gelatin 16 oz. can whole berry cranberry sauce 2 c. boiling water 20 oz.
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Ingredients
- 2 to 3 oz. raspberry gelatin
- 1/2 pkg. plain gelatin
- 16 oz. can whole berry cranberry sauce
- 2 c. boiling water
- 20 oz. can crushed pineapple (undrained)
- 1 c. broken pecans
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